1 cup water. 1 cup white sugar. Instructions: Preheat oven to 350 degrees. Spread the rhubarb evenly in the bottom of the baking dish. 1 package yellow cake mix. HOW TO MAKE THIS CAKE : Preheat oven to 350° F. Grease a 9×13 inch baking dish. Spread the rhubarb evenly in the bottom of the baking dish. Liquid or spray oil 4 to 5 cups of raw rhubarb, cubed 1 cup of granulated sugar 3 ounce package of strawberry-flavored jello 1 yellow or white box cake mix that makes a two-layer cake 1 ¼ cup … Do not stir. 1/4 cup butter, melted . 1 cup of hot water. Sprinkle the sugar over the rhubarb, followed by the Jell-o, and finally the cake … 1/4 cup of strawberry jello powder. Then this rhubarb layer is spread over a white cake base… And topped with a cinnamon brown sugar mix… Ingredients. 1 4 oz package of Strawberry Jello (I used sugar-free) 1 package yellow cake mix. Place rhubarb in 13x9-inch baking dish sprayed with cooking spray; sprinkle with sugar and dry jelly powder. Strawberry Rhubarb Dump Cake. Sprinkle evenly with sugar and cornstarch. Spread the rhubarb evenly in the bottom of the baking dish. 1 package yellow cake mix. For the Strawberry Rhubarb Dump Cake recipe, all you need is 2 cups Strawberries, 1 cup Sugar, 1 cup Rhubarb, 1/2 cup Fruit Juice, 1 tsp Vanilla, 2 tsp Corn Starch, 1/2 tsp Salt strawberry Jello 1 white or yellow cake mix 1 cube butter, melted 2 1/2 c. water. Spread the rhubarb evenly in the bottom of the baking dish. Sprinkle with 1 cup of sugar and 1 package of strawberry jello. Directions. Sprinkle the entire box of white cake mix over top of the sugar mixture. It's magic! 1 pound rhubarb, cut into 1/4 inch pieces; 1 cup white sugar; 1 (3-ounce package) strawberry Jell-O; 1 package yellow cake mix; 1 cup water; 1/4 cup butter, melted Preheat your oven to 350 F. I then added in the frozen fruit, in this case, rhubarb. Bake for about an hour, until the fruit is bubbling. In a greased glass pan, place the chopped rhubarb. Spread the rhubarb evenly in the bottom of the baking dish. Ingredients:1 pound rhubarb, cut into 1/4 inch pieces (between 3 and 4 cups)1 cup white sugar1 (3 ounce package) strawberry jell-o1 package yellow cake mix1 cup water1/4 cup butter, melted Directions:Preheat oven to 350 degrees. 6 T. melted butter. Sprinkle the sugar over the rhubarb, followed by the jell-o, and finally the cake … Sprinkle the sugar over the rhubarb, followed by the jell-o, and finally the cake … Top with yellow cake mix ( or white cake mix ), then melted butter, then cold water. 1 (3 ounce package) strawberry jell-o 1 package yellow cake mix 1 cup water 1/4 cup butter, melted. Step 3 Stir cake mix, water and butter with fork just until cake mix is moistened. Cut rhubarb, place in bottom of 9x13 inch cake pan. So easy to make and everyone loves it! Sprinkle the sugar over the rhubarb, followed by the jell-o, and finally the cake mix. 4 cups rhubarb – don’t skimp! We picked up this recipe from a family member. (Cut into 1/4 inch pieces) 1 cup sugar. This Strawberry Rhubarb Dump Cake recipe original published May 31, 2013, but has been updated and relaunched for your convenience. 1/4 cup butter, melted. Layer in 9x13 inch pan in order given. RHUBARB DUMP CAKE Ingredients: 1 pound rhubarb, cut into 1/4 inch pieces (between 3 and 4 cups) 1 cup white sugar 1 (3 ounce package) strawberry jell-o 1 package yellow cake mix 1 cup water 1/4 cup butter, melted Instructions: Preheat oven to 350 degrees. Spread the rhubarb evenly in the bottom of the baking dish. Sprinkle the sugar over the rhubarb, followed by the Jell-O, and finally the cake … pkg. Instructions: Preheat oven to 350 degrees. Every year rhubarb is in season ... 1 Cup Sugar 1 (3 oz) package strawberry gelatin 1 (15.25 oz) package yellow cake mix 1/2 sick butter 1 Cup water Steps. Cake mix and jello are both genius ingredients in this dump cake, because they add great flavor and amazing texture while saving you a ton of time. I am a huge fan of rhubarb! Rhubarb can be hard to find depending on the time of year so feel free to use frozen, just make sure to thaw and drain off the majority of the liquid before you place it in the baking dish. RHUBARB DUMP CAKE : 4 c. rhubarb 1 c. sugar 1 (3 oz.) Sprinkle strawberry jello (or any red jello) over the rhubarb, then top with granulated sugar. Preheat oven to 350 *F. Spay a 9X13 cake with noon stuck spray. Grease a 9x13 inch baking dish. Preheat oven to 350 degrees. Spread the rhubarb evenly in the bottom of the baking dish.. .Sprinkle the sugar over the rhubarb, followed by the jell-o, and finally the cake mix…Pour the water and melted butter over the top. Instructions: Preheat oven to 350° F. Grease a 9×13 inch baking dish. Spread the rhubarb evenly in the bottom of the baking dish. Rhubarb Dump Cake Recipe : Ingredients: 1 pound rhubarb, cut into 1/4 inch pieces. Rhubarb Dump Cake Recipe from Hot Eats and Cool Reads Grease a 9×13 inch baking dish. And an even bigger fan of strawberries and rhubarb together! Bake at 350 degrees for 45 minutes. Instructions: Preheat oven to 350 degrees. Spread the rhubarb evenly in the bottom of the baking dish. Easy Strawberry Rhubarb Dump Cake. Bake for 45 miiins or until the rhubarb iiis tender. But it is also the most crucial. To make a rhubarb dump cake all I did was spray a 9×13″ pan with cooking spray. The strawberry jello in this cake is mixed together with chopped fresh rhubarb, and lends a light strawberry flavour to the rhubarb layer. CLICK NEXT PAGE BELOW TO … This is the part that takes the longest of the entire recipe. 1/4 cup butter melted. A gorgeous spring time dessert with tons of rhubarb and a hint of strawberry! 1 (3 ounce) box strawberry Jell-O; 1 box yellow cake mix; 1 cup water; 1/4 cup butter, melted; Instructions. "Dump" the strawberries and rhubarb into a 9inch skillet, pie dish or a square baking dish. 1 cup water. ... ice cream, if desired. Camp Fire Recipe: Strawberry and Rhubarb Dump Cake. Grandma's Strawberry Rhubarb Dump Cake 4 C rhubarb 1 C sugar 3 T corn strach 1 box (4 servings) Strawberry Jello 1 small can crushed pineapple 1 box dry yellow cake mix 1/2 C butter 1/2 C coconut Combine rhubarb, sugar and cornstarch in a pan and heat until warm; stirring frequently as rhubarb cooks and becomes thick. 1 cup water. Grease a 9×13 inch baking dish. I sprinkled the sugar over the rhubarb and then followed that with the dry cake … 1 (3 ounce package) strawberry jell-o 1 package yellow cake mix 1 cup water 1/4 cup butter, melted. Grease a 9×13 inch baking dish. Mix together sugar and Jell-O powder and then sprinkle over top of the rhubarb. 4 cups of chopped rhubarb…1/2 cup sugar1 pkg of strawberry Jello 1 white cake mix1 cup water1/3 c melted butter Put chopped rhubarb in 9 x 13 panSprinkle sugar and strawberry jello powder over it.Mix together the cake mix, melted butter and water until well blended.Spoon over the rhubarb making sure it’s all covered.Bake at 3:50 for approximately 45 minutes. 1 (3-ounce package) strawberry Jell-O. Also, note that even though this recipe calls for frozen strawberries and rhubarb, it also has instructions for … Rhubarb Dump Cake. Sprinkle 1 cup sugar and 1 1/2 packages strawberry Jello over rhubarb.Prepare cake mix as directed and pour over. Pour butter and water over all. Strawberry Rhubarb Dump Cake Misty Bass Fort Dodge, Iowa. Directions: Preheat your oven to 350° Spread chopped rhubarb in bottom of a 9X13 baking dish. Grease a 9×13 inch baking dish. 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